Paul Hollywood City Bakes
Renowned baker and star of the Great British Bake-Off travels to cities around the globe in search of amazing bakes.
Save this for later
Sign up free to add it to your watchlist and track your progress.
Episodes
1 · New York
Apr 23, 2016
In New York, Paul finds doughnuts with fresh, innovative flavors and learns a new, simple way to bake bread at home.
2 · Paris
Apr 30, 2016
Paul Hollywood visits Paris for the first time and sees croissants and baguettes baked in their origin city. He also turns the classic eclair into a 'Choux Eiffel Tower' to create a stunning special occasion bake.
3 · London
May 7, 2016
At London's historic Cliveden House Hotel, Paul recreates his idea of heavenly baked perfection, the Classic Afternoon Tea. His spread includes feather-light scones and beautiful miniature cakes.
4 · St Petersberg
May 14, 2016
Paul Hollywood braves sub-zero temps in St. Petersburg to sample layered Honey Cake and Russian pies with intricate pastry patterns over sweet and savory fillings.
5 · Naples
May 21, 2016
In Naples, Italy, Paul discovers the Neapolitan rum baba and the multi-layered sfogliatelle filled with fruit and cream. Later he bakes a classic dark chocolate Caprese Cake.
6 · Copenhagen
May 28, 2016
Paul Hollywood makes his way to Copenhagen, Denmark, and learns to make Kranskake, a traditional tower of almond cookies, from a well-known local baker.
7 · Madrid
Jun 4, 2016
Paul meets up with his friend and Madrid native Omar to explore all the best places to eat in the city, including a bakery that supplies traditional cream-filled choux pastry to the Spanish Royal Family.
8 · Warsaw
Jun 11, 2016
Paul Hollywood is in Warsaw, Poland, discovering an impressive cafe scene and putting his own spin on the Polish babka, a sponge cake flavored with citrus, honey and coconut.
9 · Miami
Jun 18, 2016
In seaside Miami, Paul creates his own version of the classic Florida key lime pie using a delicious but deceptively simple recipe.
10 · Munich
Jun 25, 2016
Paul Hollywood is in Munich, Germany, where he learns the secret of its famous pretzels, tries the multi-layered baumkuchen and makes a delicious beer hall favorite, a Dampfnudel dessert.
11 · Best of Bakes
Jul 2, 2016
Paul looks back at his incredible journey into the baking heritage of some of the world's most famous cities.
12 · Amazing Bakers
Jul 9, 2016
Paul looks back over his incredible journey into the baking of the world's cities and the people he has met.
13 · Incredible Bakeries
Jul 16, 2016
Paul looks back over his incredible journey into the baking of the world's cities and the people he has met.
